• FFT School Snack Program

    On average, teachers pay, out of their OWN pocket, $60 a month to provide food for kids in their classrooms.

    After our founder, Tiffanie Nelson, experienced first hand a school nurse unable to comfort an elementary student due to hunger, Tiffanie saw another need that could be met by Food For Thought: provide snacks to school staff to hand out to kids to help bridge the hunger gap in the classroom.

    Food For Thought Snack Program

    Food For Thought Fun Fact: 245K Snacks are provided throughout the school year!

    Snack Program

    Since 2012, Food For Thought Outreach has been providing 47K snacks per month to schools in Okaloosa and Walton counties.  This has been a resource for teachers and school staff to help kids who may come to school hungry and are unable to concentrate, as well as lesson the burden on the teachers.  

    Donations that are made to Food For Thought not only support the weekly Backpack Program, but also support teachers to bridge the hunger gap at school through the Snack Program.

    To learn more, please contact us: support@fftfl.org

    To Donate, click HERE

     

     

    Posted by Katie Grace
  • Chi Chi Miguel Foundation

    We are very excited and proud for Food For Thought Outreach to be a beneficiary of the Emeril Lagasse Foundation, Chi Chi Miguel Weekend! This fun-filled event is just a few weeks away, occurring the weekend of April 4-6.  

    Chi Chi Miguel Foundation

    The weekend will include the Wine Walk About, Wine and Dine, a Golf Tournament, a Sip-N-Shop Event, and the Throwdown Benefit Auction and BBQ. 

    During the event, two students who participate in the Emeril Lagasse Foundation Full Circle kitchen will be teaming up two students from the Seaside School culinary program to make and serve food to event guests. This will be a great showcase of what students are learning in the Full Circle Kitchen!

    We, feel very fortunate that Food For Thought is able to be a part of this benefit along side the many other non-profits. If you are interested in attending all or part of this weekend fundraising event, you can learn more information HERE and purchase tickets HERE.

    Posted by Katie Grace
  • Corporate Spotlight: Bay Baits

    Thank you, Bay Baits for sponsoring our Christmas 2018 program! With Bay Baits generous support, Food for Thought Outreach was able to provide service to 600 families in need in our area.  Did you know, that over the Christmas school break food insecure kids miss an average of 20 meals? We are thankful for Bay Baits enabling us to help bridge this hunger gap over the holidays! 

     Bay Baits

    In addition to bridging the food gap over the holidays, there is also a need to bridge this food gap and keep kids nourished over the summer break. During summer break, the average student in our program can miss 110 meals.  The Food For Thought summer service program will provide food for 600 families, providing them each with a month worth of food, three times (food for three months in total).  By becoming a Summer program sponsor, you will empower children to be well-fed to enjoy their summer break!

    Found out more information HERE on our Corporate Sponsorship for the summer program, or contact us today: support@fftfl.org

     

     

    Posted by Katie Grace
  • Join us May 5th for the FFT Crawfish Boil!

    Come join us for our first Crawfish Boil on May 5th from 12-3pm!
    #Crawyforthekids is a family fun day event featuring the culinary talents of Michael McIntosh and David Cunningham. Scott Rockwood & Friends will be performing and 100% of the proceeds benefits FFT's summer program! 
    Purchase your tickets HERE
    Adults - $20
    Kids 13 & under - $10 
    Posted by Stephanie Groves
  • Corporate Spotlight: Apex Disaster Specialist

    We would like to thank our Corporate Sponsor, Apex Disaster Relief Specialists for sponsoring our Thanksgiving Service this past fall.  Through their support we were able to feed 600 families for Thanksgiving this past holiday season, where an average of 10 meals per week are missed by kids.

    In addition to bridging the food gap over the holidays, there is also a need to bridge this food gap and keep kids nourished over the summer break. During summer break, the average student in our program can miss 110 meals.  The Food For Thought summer service program will provide food for 600 families, providing them each with a month worth of food, three times (food for three months in total).  By becoming a Summer program sponsor, you will empower children to be well-fed to enjoy their summer break!

    Found out more information HERE on our Corporate Sponsorship for the summer program, or contact us today: support@fftfl.org.

     

    Posted by Katie Grace