• Learn how to make pizza grilled cheese!

    Chef Todd from Stinky's Fish Camp came into the Emeril Lagasse Full Circle Kitchen to teach how to make pizza grilled cheese! This video will then be used to instruct students that come into the Full Circle Kitchen at a later date for a cooking class.  We are grateful to be able to host cooking classes in our kitchen again to teach students how to prepare their own food!

    Posted by Katie Grace
  • Full Circle Kitchen Back Open!

    The Full Circle Kitchen is back open for virtual classes!
     
    We have started to have local chefs come in to record a cooking class, which will then be used to lead a group of students in the Full Circle Kitchen at a later date.
     
    To start this new class set up, we had Chef Todd from Stinky's Fish Camp record six easy-to-prepare recipes. If you are a local chef, or just enjoy to cook, we would love to have you come in and record a cooking lesson!
    After Chef Todd from Stinky's Fish Camp in to record cooking lessons, we were able to host students from the Walton Academy who prepared some delicious meals by watching the video lessons.
     
    We are very thankful to be able to host students again in the Emeril Lagasse Foundation Full Circle Kitchen!
    Posted by Katie Grace
  • Jumpback Monday: Full Circle Kitchen

    Jumpback Monday!


    A few weeks ago we saw the first glimpse of the Santa Rosa Beach pantry when we first purchased the location - here is the pantry a few years in with some of the renovations completed - still was a long way from where we are today. We are so thankful for our completed pantry in Santa Rosa Beach that allows us to pack backpacks weekly, in addition to having cooking classes for students in the Emeril Lagasse Full Circle Kitchen!

    Posted by Katie Grace
  • Fall Frolic Event Recap

    A few weeks ago, we hosted our first annual "Fall Frolic" fundraiser.  It was a fun evening of food and drink pairings provided by Marrow Private Chefs, and Better Together Beverages, with music played by Kyle Lamonica. It was a wonderful evening to kick off fall enjoying delicious food and drinks, all while raising money to feed the kids.  Thank you to all who attended and for our wonderful vendors who made the evening so special!

     

    Posted by Katie Grace
  • Fall Cooking Classes in Full Swing!

    Cooking classes in the Emeril Lagasse Foundation Full Circle Kitchen have been up and running! Having this kitchen space means so much and we love hosting classes to teach students how to cook and prepare meals on their own. Thank you to our volunteers who took the time to help cook Cajun Shrimp Pasta with our students last week! Looks like it turned out delicious!

    Posted by Katie Grace